Donald Danforth Plant Science Center
Programs and results
What we aim to solve
By the year 2050, the UN estimates the world population will reach 10 Billion. Already today nearly 1 in 8 people world-wide is food insecure. We simply do not have enough arable land or fresh water to grow enough food using the current farming methods and crops.
Our programs
What are the organization's current programs, how do they measure success, and who do the programs serve?
Institute for International Crop Improvement
Our Institute for International Crop Improvement (IICI) translates plant science discoveries and technology into food and nutrition security solutions for the people that need them most. To do this, the IICI focuses on improving crops like sorghum, millet, cowpeas, groundnuts, potato, and cassava that tend to be regionally important but not traded around the world, and historically have not received the same research and development focus as the major commodity crops, such as corn, soybean, and wheat. The IICI is dedicated to improving the disease and pest resistance, nutritional content, and harvest of staple crops that are critical to the health and livelihood of smallholder farmers and the millions of people that depend on them for food and nutrition. In addition to stabilizing communities by empowering farmers, these efforts promote agriculture-led growth by increasing sustainable farming productivity and strengthening productive, profitable, and inclusive agricultural systems.
Subterranean Influences on Nitrogen and Carbon (SINC) Center
The Subterranean Influences on Nitrogen and Carbon (SINC) Center aims to develop technologies to decrease the use of nitrogen fertilizer by 12% without the loss of crop productivity.
To do this, the SINC team is working to develop a deeper understanding of the symbiotic relationship between plants and the microbes in the soil that convert atmospheric nitrogen into forms that can be used by plants. Using cutting-edge technologies across a cross-disciplinary research team, the SINC team will harness the power of plants and microbes to improve nitrogen uptake and use efficiency.
Enterprise Rent-A-Car Institute for Renewable Fuels
The Enterprise Rent-a-Car Institute for Renewable Fuels focuses on the development of plant-based materials, or feedstocks, for bioenergy that are more environmentally sustainable and higher in energy content. Our scientists leverage bioenergy crops in the grass, oilseed, and algae families to create green solutions for global challenges. Established in 2007 with a generous gift from the Jack C. Taylor family, the Enterprise Institute takes basic discoveries and creative ideas into the field, develops products, and stimulates commercialization in the private sector.
The Jackie Joyner-Kersee Food, Agriculture, and Nutrition Innovation Center
Created in partnership between the Danforth Center, the Jackie Joyner-Kersee Center, and the University of Illinois, the Jackie Joyner-Kersee Food, Agriculture, and Nutrition Innovation Center (JJK FAN), located in East St. Louis, Illinois, will be dedicated to creating opportunities for young people in agriculture and plant science. Through training, mentoring, and unique learning programs, the center will teach and engage students about nutrition, food production, agriculture, and STEAM.
The goal of these programs is to provide the students a pathway from kindergarten to adulthood and ultimately inspire them to transform their community through urban agriculture, scientific research, and innovation and entrepreneurship.
Research Experience for Undergraduates (REU)
The Danforth Center has received continuous funding since 2003 by the National Science Foundation to serve as a “Research Experience for Undergraduates” Site. This 11-week intensive summer program provides a comprehensive approach encompassing research, educational experiences and mentorship to students primarily from schools with limited research opportunities and to students from underrepresented groups. Interns gain skills and knowledge critical to advancement in the sciences and are exposed to research areas including bioinformatics, genomics, cell biology and translational plant science. In addition, they attend special events on career advancement opportunities. The program culminates in a one-day symposium where each intern presents his or her research project. Interns receive stipends for research, food and travel. Non-local interns are provided with housing.
Mutant Millets
The multi-state program Mutant Millets offers high school students, including female and minority students, in the St. Louis region the opportunity for hands-on, observation-based scientific research. Participants cultivate plants, observe their development and record and submit data with the aim of identifying unique characteristics that may be of interest to plant scientists at the Danforth Center who are developing sustainable sources of biofuels and improved food crops. Mutant Millets seek to foster an interest in science both as an academic subject and potential career field, particularly in the areas of plant science and genetics.
Where we work
External reviews

Our results
How does this organization measure their results? It's a hard question but an important one.
Number of donors retained
This metric is no longer tracked.Totals By Year
Type of Metric
Input - describing resources we use
Direction of Success
Increasing
Number of new donors
This metric is no longer tracked.Totals By Year
Type of Metric
Input - describing resources we use
Direction of Success
Holding steady
Number of overall donors
This metric is no longer tracked.Totals By Year
Type of Metric
Input - describing resources we use
Direction of Success
Increasing
Goals & Strategy
Reports and documents
Download strategic planLearn about the organization's key goals, strategies, capabilities, and progress.
Charting impact
Four powerful questions that require reflection about what really matters - results.
What is the organization aiming to accomplish?
Founded in 1998, the Donald Danforth Plant Science Center is a St. Louis-based nonprofit organization that focuses research at the nexus of food security and the environment to address some of the most important global challenges of the 21st century. We seek to increase agricultural productivity to sustainably feed people today and nearly 10 billion people by the middle of the century, and to do so with a lower environmental footprint and with fewer natural resources.
The mission of the Donald Danforth Plant Science Center is simple: to improve the human condition through plant science. We are the largest independent nonprofit dedicated to plant science in the world. Through plant science, we aim to:
* Feed the hungry and improve human health
* Preserve and renew the environment
* Enhance the St. Louis region as a world center for plant science
What are the organization's key strategies for making this happen?
The focus of the Donald Danforth Plant Science Center is scientific research at the nexus of food, energy, and the environment to improve the productivity and sustainability of agriculture. With the assitance of our cutting-edge core facilities, we assemble interactive teams of scientists and develop unique platforms to discover underlying principles about how plants work. We then convert that knowledge into useful crops and products, and partner with organizations that are best positioned to solve problems where they exist around the world.
What are the organization's capabilities for doing this?
The Donald Danforth Plant Science Center is well equipped to tackle our goals. We have:
• More than 300 employees, 26 scientific teams with staff from 20 countries
• Collaborative research projects across the globe
• Total gross square footage: 303,860 sq. ft.
• Laboratory space: 26+ suites; over 77,458 sq. ft. total including lab support
• Greenhouse complex: 43 bays providing 54,130 total sq. ft. of active growth space
• $200M in competitive research funding from government agencies, industry, and foundations
• $50M investment in core technologies
• $31M annual operating budget
• 7 startup companies launched by faculty, and 11 patents
• Faculty and graduate student affiliations: Washington University in St. Louis, University of Missouri Columbia, University of Missouri St. Louis, and Saint Louis University
What have they accomplished so far and what's next?
The Donald Danforth Plant Science Center is helping to feed the world and heal the planet. Important recent developments include:
* Delivery of pod-borer resistant black-eyed peas approved in Nigeria.
* Development of virus-resistant cassava, an important food security crop for 500M people
* Development of micronutrient-enriched cassava to battle the "hidden hunger" of nutritional deficiency, a problem for nearly half of all people in developing countries.
* Progress in sorghum genetics research, an important food in drought-prone regions, and an important, but poorly understood, candidate for bioenergy.
* Foundational research into the genetics of all major crops--corn, rice, wheat, soy--with a goal of improving drought- and stress-tolerance in the face of climate change.
* Discovery and development of perennial crops that might both feed people as well as improve soils.
Economic Development
The Danforth Center places an unusually high emphasis on formation and attraction of innovative plant science-based companies. The BioResearch & Development Growth (BRDG) Park and [email protected] on our campus serve as home to 16 enterprises employing 400 people. Tenants include startups and mid-stage companies that have grown in the ecosystem as well as international companies that have chosen to establish their North American headquarters in the 39 North innovation community. St. Louis Economic Development Partnership estimates that our impact is $377M annually to the region.
Education and Outreach
Education and training infuses all of the Center’s research programs and students come from around the world. Since inception, we have trained more than 530 people from 52 countries. The Center hosts the prestigious NSF-funded Research Experience for Undergraduates (REU). Ninety percent of former interns have gone on to pursue advanced degrees in science or work full-time in the field of science. Danforth Center K – 12 outreach and education provides STEM enrichment and career introduction to over 3,500 school children annually throughout the region.
Funding
The Donald Danforth Plant Science Center’s work is funded through competitive grants from many sources, including the National Institutes of Health, U.S. Department of Energy, National Science Foundation, the Bill & Melinda Gates Foundation. Nearly half of all annual operating revenue comes from the generosity of individual donors and foundations.
Financials
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Operations
The people, governance practices, and partners that make the organization tick.
Connect with nonprofit leaders
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- Analyze a variety of pre-calculated financial metrics
- Access beautifully interactive analysis and comparison tools
- Compare nonprofit financials to similar organizations
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Connect with nonprofit leaders
SubscribeBuild relationships with key people who manage and lead nonprofit organizations with GuideStar Pro. Try a low commitment monthly plan today.
- Analyze a variety of pre-calculated financial metrics
- Access beautifully interactive analysis and comparison tools
- Compare nonprofit financials to similar organizations
Want to see how you can enhance your nonprofit research and unlock more insights? Learn More about GuideStar Pro.
Donald Danforth Plant Science Center
Board of directorsas of 02/23/2023
Todd Schnuck
Schnuck Markets, Inc.
Term: 2019 - 2024
John F. McDonald
Boeing
Philip Needleman, PhD
Monsant, Searle, Pharmacia
Blackford F. "Beau" Brauer
Hunter Engineering Company
Lee Broughton
Broughton Brand Company
Steven M. Fox
Harbour Group Industries, Inc.
Richard A. "Dick" Gephardt
Gephardt Group/Gephardt Government Affairs
Robert J. Jones, PhD
University of Illinois at Urbana-Champaign
Wesley Jones
Sage Capital LLC
Anna E. McKelvey, LLM
community volunteer
Thomas C. Melzer
RiverVest Venture Partners
Penny Pennington
Edward Jones
Mary Stillman
Hawthorn Leadership School for Girls
Andrew D. Martin, PhD
Washington University in St. Louis
Peter S. Wyse-Jackson, PhD
Missouri Botanical Garden
Tewodros "Teddy" Bekele
Land O'Lakes
Desiree S. Coleman-Fry
Federal Reserve Bank of St. Louis
Ruth E. Kim
Fleishman-Hillard Inc.
Ann C. Marr
World Wide Technology
James L. Johnson III
Johnson Bender Asset Management
Kiersten Stead, PhD
DCVC Bio
Sara Yang Bosco
Emerson
Patrick O Brown, MD, PhD
Impossible Foods
Mun Y. Choi
University of Missouri-Columbia
Sanjeev Krishnan
Seed 2 Growth (S2G) Ventures
Robert "Bob" Reiter, PhD
Bayer Crop Science
Organizational demographics
Who works and leads organizations that serve our diverse communities? Candid partnered with CHANGE Philanthropy on this demographic section.
Leadership
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